Home > Events & Private Dining > $85 Set Menu
Fresh baguette, unsalted butter
Starter Plates
Crispy duck salad, red onion, pear, walnut, sherry vinegar dressing
Or
Seared scallops, golden raisins & capers puree, green apple & fennel salad
Or
Half a Dozen freshly shucked pacific oysters, shallot vinegar, lemon
Or
Baby carrot soup, royal gala apple, sorrel french baby leaf
Mains
Angus eye fillet with potato mash, mushroom flat, brussel sprouts, red wine jus
Or
Roasted duckling with golden kumara, radicchio, watercress,
pickled shallots, mandarin glaze
Or
Market fish with ratatouille, braised fennel, mediterranean vinaigrette, potato chips
Served to the table
Rocket, pear & walnut salad
Banque French fries
Desserts
Raspberry crème brulee, mixed berry gelato
Or
Chocolate delice, white chocolate mousse, feuilletine, caramelised banana, tiramisu ice cream
Or
Lemon shaped dessert, yuzu mousse, finger lime & mint marmalade, lemon meringue, blue berries
Or
Selection of homemade ice cream
Cheese
Selection of French cheese, quince paste, baguette, crackers